Comments on: My favorite flavor: charred tomatoes

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By: Jan Dykema

Jan Dykema — Wed, 12 Jan 2011 02:20:13 +0000

I love a pan of stewed tomatoes dusted with sugar and mixed with toasted buttered cubes of bread.. baked until the sides are gooey and somewhat charred. My mothers recipe

By: BiggerBooks

BiggerBooks — Sat, 27 Nov 2010 03:03:18 +0000

-Charred tomatoes and cheese on bread…

I love this recipe, sound delicious…so yummy!!!

Thanks!

By: brigette

brigette — Fri, 06 Aug 2010 05:20:20 +0000

that sandwich looks WONDERFUL!!!
i’m making roasted tomato soup next week, let me know if you want the recipe, it’s amazing! my 18 y.o. son asks for it every year for his bday dinner! (isn’t that a bizarre thing for a kid to ask for?)

By: Wit,wok and wisdom

Wit,wok and wisdom — Thu, 01 Apr 2010 01:33:59 +0000

The sandwich looks lovely!Never knew charred tomatoes could be such a wonder…will sure give it a try:)Do drop by my blog sometime!:)

By: Menu Plan Monday: Mule Deer Edition « A Chocolate Covered To-Do List

Menu Plan Monday: Mule Deer Edition « A Chocolate Covered To-Do List — Mon, 22 Feb 2010 06:54:27 +0000

[...] Thursday: Hearty Mushroom Barley Salad and Charred Tomatoes [...]

By: Joe

Joe — Wed, 17 Feb 2010 03:33:49 +0000

I miss you too.

By: Nadine Velazquez

Nadine Velazquez — Mon, 08 Feb 2010 20:45:17 +0000

I actually have had this before and it is really really good. My mom started making these and it changed how we eat dinner. I want to start making these for my friends whenever we hang out for a great appetizer. Thanks for the reminder.

By: Susan at Charm of the Carolines

Susan at Charm of the Carolines — Sun, 24 Jan 2010 15:01:44 +0000

My brother and sister-in-law visited Argentina last year and fell in love with the culture, especially the food. I can’t wait to surprise them with this recipe.

Thanks for sharing!

Susan