Potato Soup Tricks

Friday, November 17, 2006

Potato Soup with applesauce and sour creamI love potato pancakes topped with sour cream and applesauce.

The combination of sweet with savory is just spectacular to my taste buds. Adding a touch of creamy sour cream smoothness helps all the flavors play nice together- acting like a recess monitor.

So it makes complete sense to stir in a spoonful of applesauce with my potato leek soup and top it with sour cream!

I think potato pancake lovers will agree…


One Comment

posted November 18th, 2006 at 9:09 pm

Genius. I’ve been looking a a bunch of potato leek soup recipes in prep for Thanksgiving, but it seemed they were missing something. I often mentally put the flavors together as I read a recipe, if you know what I mean. With the addition of the applesauce and sour cream it all now adds up. Great.

- Elle

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