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	<title>Comments on: Nearly Lethal Smores Tart</title>
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	<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/</link>
	<description>a good girl&#039;s notebook of her culinary world</description>
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		<title>By: BeWiseAlso</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-98910</link>
		<dc:creator>BeWiseAlso</dc:creator>
		<pubDate>Fri, 07 Mar 2008 18:47:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-98910</guid>
		<description>I was looking for a smores pie recipe to use at our Annual Ladies Banquet at church, this looks wonderful, I think the girls will really like it.  We going to do a test run this weekend, for taste, ease of making and cost effectiveness.</description>
		<content:encoded><![CDATA[<p>I was looking for a smores pie recipe to use at our Annual Ladies Banquet at church, this looks wonderful, I think the girls will really like it.  We going to do a test run this weekend, for taste, ease of making and cost effectiveness.</p>
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	<item>
		<title>By: bear</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-96782</link>
		<dc:creator>bear</dc:creator>
		<pubDate>Mon, 18 Feb 2008 01:01:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-96782</guid>
		<description>I&#039;m diabetic, it would likely BE leathal to me.


but I&#039;d die happy.</description>
		<content:encoded><![CDATA[<p>I&#8217;m diabetic, it would likely BE leathal to me.</p>
<p>but I&#8217;d die happy.</p>
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		<title>By: Suzanne</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-96779</link>
		<dc:creator>Suzanne</dc:creator>
		<pubDate>Mon, 18 Feb 2008 00:18:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-96779</guid>
		<description>WOW!!  Stumbled upon this web-site looking for an Alice Medrich book....now out of print. Found a recipe from her book here and now I am printing out so many other site recipes that my sweet tooth is throbbing waiting to be fed!  Love it!</description>
		<content:encoded><![CDATA[<p>WOW!!  Stumbled upon this web-site looking for an Alice Medrich book&#8230;.now out of print. Found a recipe from her book here and now I am printing out so many other site recipes that my sweet tooth is throbbing waiting to be fed!  Love it!</p>
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	<item>
		<title>By: Sharon</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-95656</link>
		<dc:creator>Sharon</dc:creator>
		<pubDate>Tue, 12 Feb 2008 21:50:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-95656</guid>
		<description>This is the most amazing recipe I&#039;ve ever seen.</description>
		<content:encoded><![CDATA[<p>This is the most amazing recipe I&#8217;ve ever seen.</p>
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	<item>
		<title>By: Maya</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-78829</link>
		<dc:creator>Maya</dc:creator>
		<pubDate>Wed, 05 Dec 2007 23:44:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-78829</guid>
		<description>I love this webaite so much the recipes are so awesome!!!!!!</description>
		<content:encoded><![CDATA[<p>I love this webaite so much the recipes are so awesome!!!!!!</p>
]]></content:encoded>
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	<item>
		<title>By: tierra</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-58659</link>
		<dc:creator>tierra</dc:creator>
		<pubDate>Mon, 29 Oct 2007 15:54:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-58659</guid>
		<description>thi swebsite rocks</description>
		<content:encoded><![CDATA[<p>thi swebsite rocks</p>
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		<title>By: Susan</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-3353</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Sun, 16 Apr 2006 03:21:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-3353</guid>
		<description>I made this tart for Easter dinner tomorrow! I&#039;ve made marshmallows over the years with varying success, and never found a recipe that became my favorite one. The honey marshmallows with this recipe intrigued me, so I made up the batch to go with the tart. What was left from the tart is also &quot;setting&quot; overnight but there was plenty of spoon licking! The taste is fabulous and the recipe makes a large batch. 

Recipes that have death or lethal in them always get my attention!!! Thank you! I have a new favorite!

Susan

	&lt;ul&gt;
&lt;li&gt;&lt;em&gt;Thanks for the feedback Susan- glad to see the sugar coma didn&#039;t take you over ;)

--McAuliflower&lt;/em&gt;&lt;/li&gt;&lt;/ul&gt;


</description>
		<content:encoded><![CDATA[<p>I made this tart for Easter dinner tomorrow! I&#8217;ve made marshmallows over the years with varying success, and never found a recipe that became my favorite one. The honey marshmallows with this recipe intrigued me, so I made up the batch to go with the tart. What was left from the tart is also &#8220;setting&#8221; overnight but there was plenty of spoon licking! The taste is fabulous and the recipe makes a large batch. </p>
<p>Recipes that have death or lethal in them always get my attention!!! Thank you! I have a new favorite!</p>
<p>Susan</p>
<ul>
<li><em>Thanks for the feedback Susan- glad to see the sugar coma didn&#8217;t take you over <img src='http://www.browniepointsblog.com/wordpress/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />
<p>&#8211;McAuliflower</em></li>
</ul>
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	<item>
		<title>By: food@inthatnumber.com &#187; Blog Archive &#187;</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-3015</link>
		<dc:creator>food@inthatnumber.com &#187; Blog Archive &#187;</dc:creator>
		<pubDate>Wed, 08 Feb 2006 04:10:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-3015</guid>
		<description>[...] ~ Recipe for Nearly Lethal Smores tart mention on inthatnumber [...]</description>
		<content:encoded><![CDATA[<p>[...] ~ Recipe for Nearly Lethal Smores tart mention on inthatnumber [...]</p>
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	<item>
		<title>By: Diane</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-2997</link>
		<dc:creator>Diane</dc:creator>
		<pubDate>Sun, 05 Feb 2006 00:19:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-2997</guid>
		<description>So far, making this tart has turned out great. I wish I&#039;d noticed the part about &quot;Allow the tart to sit, uncovered at room temp for 10 to 12 hours&quot; before I started. &lt;em&gt;Oops.&lt;/em&gt; Well, it is to be hoped my friends will enjoy it anyhow, gooey marshmallow creme or no! (And if they don&#039;t want it, then more for me!)
&lt;ul&gt;
	&lt;li&gt;&lt;em&gt;yeah... that timing step is for the marshmallow creme to sit and get less goey.  If it doesn&#039;t sit, then all I imagine that will happen is the top will ooze when  the tart is cut into.&lt;/em&gt;&lt;/li&gt;
	&lt;li&gt;&lt;em&gt;Hope your friends like it!&lt;/em&gt;&lt;/li&gt;
	&lt;li&gt;&lt;em&gt; --McAuliflower&lt;/em&gt;&lt;/li&gt;
&lt;/ul&gt;</description>
		<content:encoded><![CDATA[<p>So far, making this tart has turned out great. I wish I&#8217;d noticed the part about &#8220;Allow the tart to sit, uncovered at room temp for 10 to 12 hours&#8221; before I started. <em>Oops.</em> Well, it is to be hoped my friends will enjoy it anyhow, gooey marshmallow creme or no! (And if they don&#8217;t want it, then more for me!)</p>
<ul>
<li><em>yeah&#8230; that timing step is for the marshmallow creme to sit and get less goey.  If it doesn&#8217;t sit, then all I imagine that will happen is the top will ooze when  the tart is cut into.</em></li>
<li><em>Hope your friends like it!</em></li>
<li><em> &#8211;McAuliflower</em></li>
</ul>
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	<item>
		<title>By: Sandy</title>
		<link>http://www.browniepointsblog.com/2006/01/25/nearly-lethal-smores-tart/comment-page-1/#comment-2978</link>
		<dc:creator>Sandy</dc:creator>
		<pubDate>Tue, 31 Jan 2006 21:38:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2006/01/09/nearly-leathal-smores-tart/#comment-2978</guid>
		<description>Going to make these for my Eagle Scout son for his 20th b-day!  He is a smore freak!  Looks great!  He is away at college and will come home for the b-day!  He&#039;ll love them!

	&lt;ul&gt;
&lt;li&gt;&lt;em&gt;That&#039;s great!  I really do recommend the blow torch method for toasting- its so much direct hands on fun!

--McAuliflower&lt;/em&gt;&lt;/li&gt;&lt;/ul&gt;


</description>
		<content:encoded><![CDATA[<p>Going to make these for my Eagle Scout son for his 20th b-day!  He is a smore freak!  Looks great!  He is away at college and will come home for the b-day!  He&#8217;ll love them!</p>
<ul>
<li><em>That&#8217;s great!  I really do recommend the blow torch method for toasting- its so much direct hands on fun!
<p>&#8211;McAuliflower</em></li>
</ul>
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