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	<title>Comments on: A Taste of Fall: Cheesey Beet Shells</title>
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	<link>http://www.browniepointsblog.com/2005/10/20/a-taste-of-fall-cheesey-beet-shells/</link>
	<description>a good girl&#039;s notebook of her culinary world</description>
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		<title>By: Michelle</title>
		<link>http://www.browniepointsblog.com/2005/10/20/a-taste-of-fall-cheesey-beet-shells/comment-page-1/#comment-1935</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Sat, 22 Oct 2005 18:08:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2005/10/20/a-taste-of-fall-cheesey-beet-shells/#comment-1935</guid>
		<description>Hi McAuliflower - It was truly a pleasure to dine with you as well!  I&#039;m so glad that we were finally able to meet and eat!  Especially since you &#039;live&#039; only a mere short walk away.  Lovely descriptions of the delicious food, too.  I love your twist on Annies!  We eat a lot of Annies too, and I have a refrigerator drawer full of beets!  Thanks for the new suggestion! </description>
		<content:encoded><![CDATA[<p>Hi McAuliflower &#8211; It was truly a pleasure to dine with you as well!  I&#8217;m so glad that we were finally able to meet and eat!  Especially since you &#8216;live&#8217; only a mere short walk away.  Lovely descriptions of the delicious food, too.  I love your twist on Annies!  We eat a lot of Annies too, and I have a refrigerator drawer full of beets!  Thanks for the new suggestion!</p>
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		<title>By: J</title>
		<link>http://www.browniepointsblog.com/2005/10/20/a-taste-of-fall-cheesey-beet-shells/comment-page-1/#comment-1882</link>
		<dc:creator>J</dc:creator>
		<pubDate>Fri, 21 Oct 2005 17:48:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2005/10/20/a-taste-of-fall-cheesey-beet-shells/#comment-1882</guid>
		<description>ooh...ahh...what a fabulous shade of puce! this, i must try. thanks for the recipe...

	&lt;ul&gt;
&lt;li&gt;&lt;em&gt;So that&#039;s what puce is?  I guess I should know this, claiming to be an artist and all...  I guess I always thought puce was a pea green color!

By Jove, check out &lt;a href=&quot;http://hibiscus-sinensis.com/regency/colors.htm&quot;&gt;this website&lt;/a&gt; for more interesting colors like: Coquelicot, Jonquil, Primrose, Evening Primrose, Pomona Green, and the wonderful Puce!

  --McAuliflower&lt;/em&gt;&lt;/li&gt;&lt;/ul&gt;


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		<content:encoded><![CDATA[<p>ooh&#8230;ahh&#8230;what a fabulous shade of puce! this, i must try. thanks for the recipe&#8230;</p>
<ul>
<li><em>So that&#8217;s what puce is?  I guess I should know this, claiming to be an artist and all&#8230;  I guess I always thought puce was a pea green color!
<p>By Jove, check out <a href="http://hibiscus-sinensis.com/regency/colors.htm">this website</a> for more interesting colors like: Coquelicot, Jonquil, Primrose, Evening Primrose, Pomona Green, and the wonderful Puce!</p>
<p>  &#8211;McAuliflower</em></li>
</ul>
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		<title>By: mzn</title>
		<link>http://www.browniepointsblog.com/2005/10/20/a-taste-of-fall-cheesey-beet-shells/comment-page-1/#comment-1879</link>
		<dc:creator>mzn</dc:creator>
		<pubDate>Fri, 21 Oct 2005 17:23:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.browniepointsblog.com/2005/10/20/a-taste-of-fall-cheesey-beet-shells/#comment-1879</guid>
		<description>This looks a bit outrageous.  The color is great.  I&#039;ll admit I&#039;m skeptical but I loved instant mac n cheese as a kid (in Canada we call it Kraft Dinner and it&#039;s something like a national dish) and I&#039;m not against it in principle.  My kid loves beets (sometimes).  Maybe we&#039;ll give it a try.</description>
		<content:encoded><![CDATA[<p>This looks a bit outrageous.  The color is great.  I&#8217;ll admit I&#8217;m skeptical but I loved instant mac n cheese as a kid (in Canada we call it Kraft Dinner and it&#8217;s something like a national dish) and I&#8217;m not against it in principle.  My kid loves beets (sometimes).  Maybe we&#8217;ll give it a try.</p>
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